In Balinese culture, fruit carving is an important decorative art used in ceremonies, offerings, and festive celebrations. In this fun and creative workshop, you’ll learn how to transform fresh tropical fruits into stunning carvings — from flowers and leaves to traditional patterns and symbolic shapes.

Guided by skilled local fruit carvers, you’ll be introduced to the tools and techniques needed to safely and beautifully carve fruits like watermelon, papaya, and cantaloupe. It’s a relaxing activity perfect for anyone looking to explore a unique side of Balinese culture.